View of Pyramids From Across the Water

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Holiday in the Gardens Hours:  CLOSED

Employment


Contact Human Resources:
employment@moodygardens.org
Phone: 409-683-4285
Fax: 409-683-4930

Open Positions

Applicant must show proof of eligibility to work in U.S. Drug free work place. E.O.E.

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Job Detail
Bartender - Colonel
Department
Food & Beverage Attractions
Notes
JOB SUMMARY:
The Colonel Bartender is responsible for positive guest interaction while serving beverages in a friendly and polite manner.
POSITION AUTHORITY:
The incumbent is authorized to take reasonable action necessary to carry out assigned duties and responsibilities, provided such action is consistent with position guidelines as outlined below.
POSITION GUIDELINES:
Position guidelines include, but are not limited to, established company and department policies and procedures and all supervisory directives.  The incumbent is expected to exercise sound, reasonable judgment and initiative, and give high priority to accuracy and details in the performance of job responsibilities. 
ESSENTIAL FUNCTIONS:
•Perform all opening and closing duties required of this position
•Monitor every guests’ request
•Knowledgeable of the beverage list and the cash register system procedures
•Fill out liquor requisition forms properly
•Conduct opening and closing liquor inventory
•Maintain stock, cutting and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to insure product quality
•Greet guests in a courteous and friendly manner, promoting and documenting drink orders
•Mix, garnish, and presents drinks using standard ingredient recipes and practicing prudent portion control
•Input orders into a register at the point of sale and creates a check for each guest to maintain accountability of all beverages served 
•Any and all other duties as assigned; duties are subject to change as management deems necessary to best serve the needs of Moody Gardens
EDUCATION/ EXPERIENCE REQUIREMENTS:
•Prior Bartender or Barback experience preferred but not required
•Must obtain TABC & Food Handlers Certification prior to beginning work
REQUIRED SKILLS:
•Must be reliable and responsible
PHYSICAL REQUIREMENTS:
•Ability to perform tasks that include reaching, bending, and stooping
•Ability to remain standing for long periods of time
•Ability to lift up to 30 pounds
•Ability to be aboard the Paddlewheel Boat for entire shift
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