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Aqua F&B Supervisor
Department Food&Beverage
Notes This position is responsible for assisting the Aquarium F&B Manager with day-to-day operations and Food Court staff supervision.
POSITION AUTHORITY: The incumbent is authorized to take reasonable action necessary to carry out assigned duties and responsibilities, provided such action is consistent with position guidelines as outlined below. POSITION GUIDELINES: Position guidelines include, but are not limited to, established company and department policies and procedures and all supervisory directives. The incumbent is expected to exercise sound, reasonable judgment and initiative, and give high priority to accuracy and details in the performance of job responsibilities. ESSENTIAL FUNCTIONS: •Maintain a Guest Focus while performing duties •Always assume 100% responsibility for quality guest experience •Enforce staff schedule to ensure department is properly manned at all times •Follow up and check on the job training •Conduct regular training and ensure that all staff participate in cross training •Encourage all staff to cross train during the low season and to follow up and check on the job training •Assist in minimizing overtime and casual staff •Supervise the beverage stock, condiments and operating equipment taken is returned to the designated storeroom in a proper way and in a timely manner •Ensure that all standards set for food presentation, quality and quantity are met and monitored in order to provide and increase service standards •Supervise the overall service operation •Make sure hygiene and uniform standards are strictly followed as per F&B department standards •Responsible for the distribution of the relative instructions and rules to the employees •Responsible for the departments smooth operation on a daily basis •Responsible for all transactions and all accounting procedures •Attend all training conducted by the personnel department •Stand in for Aquarium F&B Manager when necessary •Any and all other duties as assigned; duties are subject to change as management deems necessary to best serve the needs of Moody Gardens EDUCATION/ EXPERIENCE REQUIREMENTS: •High School diploma or equivalent required •Prior Supervisory experience required REQUIRED SKILLS: •Must be reliable and responsible •Strong communication skills •Must have a pleasant personality and cooperative attitude PHYSICAL REQUIREMENTS: •Ability to stand for long periods of time •Ability to lift up to 50 pounds •Ability to perform tasks that require reaching, bending, and stooping Interested applicants should email application and/or resume to employment@moodygardens.org or fax to 409.683.4930. We appreciate all applicants for their interest, however, due to the volume of resumes received, only candidates selected for interviews will be contacted.
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