Convention Center - Expo A
Thanksgiving Brunch
10:30 am – 3:00 pm
Leave the cooking to us this Thanksgiving! Graze your way through Moody Gardens' grandest feast of the season — a chilled Gulf seafood bar, holiday carving station, chef-crafted entrées, and a dessert display piled high with seasonal pies — plus complimentary mimosas, Bloody Marys, and valet parking. Reserve your family's seating today!
Shearn's Seafood & Prime Steaks
Shearn's Thanksgiving Brunch
10:00 am – 3:00 pm
Make it a Thanksgiving to remember at Shearn's — a four-course meal featuring your choice of butter-basted turkey breast or herb-crusted bison prime rib, capped off with some delicious spiced pumpkin cheesecake.
*Regular Shearn's menu will be available
Café in the Park
Plated Thanksgiving Lunch
11:00 am – 2:00 pm
Celebrate Thanksgiving with an elegant plated lunch at Café in the Park inside the Moody Gardens Hotel, featuring your choice of prime rib, roasted turkey breast or salmon, capped off with a dessert duo of chocolate cake and New York-style cheesecake.
Café in the Park
Thanksgiving Dinner Buffet
4:00 pm – 9:00 pm
Celebrate Thanksgiving with a holiday buffet at Café in the Park inside the Moody Gardens Hotel, featuring chef-selected entrées like crab-stuffed Gulf redfish and maple-sage roasted turkey, a carving station, and a spread of seasonal pies and holiday desserts.
The Garden Restaurant
Thanksgiving Day Buffet
10:30 am – 8:00 pm
Celebrate Thanksgiving at The Garden Restaurant with a chef-carved roast of ribeye, herb-roasted turkey with cornbread stuffing, and a spread of seasonal salads and sides — finished with a holiday dessert table of pies, cookies, and cakes. Reserve your table today!
Ready to Heat · Take It Home
Moody Gardens Golf Course
Thanksgiving Ready-to-Heat Meal
Pickup Wed, Nov 25 · 12–4pm at Pelican Grille
Skip the cooking and the cleanup this Thanksgiving — pick up a fully prepared feast to reheat and enjoy at home with the family: sliced roasted turkey, cornbread stuffing, brown sugar glazed ham, garlic mashed potatoes, green bean casserole, cranberry relish, and pumpkin pie. Portioned to serve 4 · $80.